Food & Drink

NYC’s worldly confectioners

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Sockerbit (89 Christopher St.; 212-206-8170), a Swedish candy shop, creates a cool atmosphere for indulging in its vibrantly colored confections. F. Martin Ramin
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Salted licorice from Sockerbit F. Martin Ramin
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Nonpareils from Sockerbit F. Martin Ramin
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At Xocolatti (172 Prince St.; 212-256-0332), owner Shaineal Shah sells couture chocolates influenced by his Indian palate. F. Martin Ramin
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White chocolate bark from Xocolatti F. Martin Ramin
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British expat Jignesh Patel opened London Candy Company (1442 Lexington Ave.; 212-427-2129), an emporium of all things English and sugary, last spring. F. Martin Ramin
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Maynard’s Winegums from London Candy Company F. Martin Ramin