Metro

Ramsay hasn’t a pot to diss in

Celebrity chef Gordon Ramsay is going through his own Kitchen Nightmare.

Ramsay has had to take drastic measures — including shutting restaurants, eliminating floral displays and serving lower-quality meat — to ward off bankruptcy after he breached the terms of a $17 million loan late last year, according to Bloomberg Markets magazine.

“Everything was on the line,” he said. “December, January, February and March were the most highly pressurized, s- -tiest, most awful four months I’ve ever had in business.”

He became overextended by expanding his restaurant holdings to a dozen places on five continents, just as the economy went south.